malayali food items Top 9 food in kerala to try in 2020 when you travel

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Kerala cuisine is a vibrant blend of flavors and aromas that leave your taste buds craving for more. The traditional Kerala cuisine is dominated by the use of coconut and spices, and it is known for its generous use of tamarind, mustard seeds, and curry leaves. The authentic dishes of Kerala have a unique taste and have captured the imagination of food lovers across the globe. One of the most popular food items in Kerala is the ‘Sadya’. It is a traditional vegetarian feast that is served on a banana leaf. The Sadya is a combination of various dishes served in a particular order, and it features a delightful mix of flavors and textures. Some of the dishes served in a Sadya are: Parippu Curry, Sambar, Rasam, Avial, Thoran, Koottu Curry, Erissery, Pachadi, Olan, Kalan, and Payasam. The Parippu Curry is a dal curry made with tur dal, coconut, and spices, while Sambar is a lentil and vegetable curry that is tangy and spicy. Rasam is a spicy soup made with tamarind, tomato, and pepper. Avial is a mix of vegetables cooked in a coconut and yogurt gravy, and Thoran is a stir fry made with grated coconut and vegetables. Koottu Curry is a mix of vegetables and lentils cooked in coconut and spices, and Erissery is a mix of vegetables cooked in a coconut and red chili paste. Pachadi is a yogurt-based side dish with vegetables, while Olan is a white pumpkin curry made with coconut milk. Kalan is a yogurt and plantain curry, and Payasam is a sweet pudding made with milk, rice, and jaggery. The Sadya is not just a meal, but it is also a cultural experience. The way it is served on a banana leaf, with all the dishes arranged in a particular order, and the way one has to eat it with their hands, all add to the charm of the Sadya. The Sadya is not just a feast for the stomach, but it is also a feast for the eyes, with the colors and textures of the dishes making it a visual treat as well. If you are planning a trip to Kerala, make sure to try the Sadya and other Kerala delicacies. The flavors and aromas of Kerala cuisine will leave you wanting more, and it is an experience that you are sure to cherish for a long time.

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